Group Set Menu
GROUP SET MENU €39PP
TO START
Duck Liver Pate
Fig & Apple chutney and sour dough toast.
Wrights Smoked Salmon
Crème fraiche, salsa verde and brown bread
Traditional Caesar Salad
Cos lettuce, smoked bacon, herb croutons and parmesan
Soup of the Day
Homemade brown bread
MAINS
Irish Chicken Supreme
Creamed potatoes, seasonal vegetables and red wine jus.
Pan Fried Fillet of Salmon
Mashed potatoes, smoked bacon, peas & pearl onions and a Beurre blanc sauce.
10oz Striploin Steak (€5 Supplement)
Creamed potatoes, sauté mushrooms & onions and a pepper sauce. – This is replaced by Roast Rib of Beef on Sunday or for groups over 25people, no supplement will apply
Aubergine Tian
Mediterranean vegetables, Maris Piper potatoes, tomato ragout, micro herbs and toasted almonds
DESSERTS
Trio of Ice Cream
Cheesecake of the Day
Homemade Apple Crumble
Tea & Coffee