Starters
Duck Liver Pate
Fig & apple chutney and sour dough toast.
Wrights Smoked Salmon
Crème fraiche, salsa verde and brown bread
Traditional Caesar Salad
Cos lettuce, smoked bacon, herb croutons and parmesan
Soup of the day
Homemade brown bread
Mains
Irish Chicken Supreme
Creamed potatoes, seasonal vegetables and red wine jus.
Pan Fried Fillet of Salmon
Mashed potatoes, smoked bacon, peas & pearl onions and a Beurre blanc sauce.
10oz Striploin Steak (€5 Supplement)
Creamed potatoes, saute mushrooms & onions and a pepper sauce
Roast rib of Beef will be served on Sunday, no supplement will apply
Puff Pastry & Mushroom Tart
Poached egg, spinach, parmesan and cep sauce
Desserts
Trio of ice cream
Cheesecake of the day
Homemade apple crumble
Tea & Coffee